Carcajou Corner Café Daily Specials
(A la cart Appetizers, Salads, Sandwiches, and Desserts Available)
February Specials
The Best Lunch Deal In Town
Taste Technical Education Working in Pennsylvania
Reservations Required: Call (717) 652-3170-Ext 1160
Open 10:30 AM. To 12:30 PM.
Senior Culminating Management Project
Today’s Menu Plan by Emily Search
Southern Cuisine
Wednesday, February 3
Ham and Potato Soup
Southern Style Potato Salad
Barbecued Grilled Chicken Breast
Three Cheese Mac-n-Cheese Bites & Green Bean with Bacon
Open Faced Kentucky Hot Brown Sandwich
Creamed Chipped Beef over Buttermilk Biscuits
Georgia Peach Shake
Thursday, February 4th.
Shrimp Gumbo
Marinated Bean and Cucumber Salad
Smothered Pork Chops
Sweet Potato Casserole & Collard Greens
Fried Catfish Sandwich
Grits with Eggs and Tomato Gravy
Praline Sundae
Friday, February 5th.
Pot Luck Buffet
Wednesday, February 17th.
Cream of Mushroom Soup
Antipasto Salad Plate
Chicken Parmesan, Fettuccini Alfredo & Zucchini Sauté
Patty Melt with Provolone and Grilled Onions on Texas Toast
Eggs Benedict Au Gratin with Home Fries
Butterfinger Parfait
Thursday, February 18th.
Rice Florentine Soup
Tomato Andlouse Salad
London Broil with Demi Glace, Potatoes Lorette , & Broccoli Spears
Chicken Salad Croissant
Cinnamon French Toast with Maple Syrup & Bacon Strips
Hot Fudge Coconut Snowballs
Friday, February 19th.
Pot Luck Buffet
Culinary Arts Program
Dauphin County Technical School
6001 Locust Lane, Harrisburg, Pa. 17109
Program Coordinator/Instructor: Chef Robert W. Biddle M.Ed.
Call 652-3170 Ext. 1160 for a reservation today!
